Zest
Kids Eat Free – School Holidays
🎉 SCHOOL HOLIDAY SPECIAL – LIMITED TIME ONLY! 🎉
Looking for an easy way to keep the kids happy these holidays? We’ve got it sorted! 👨👩👧👦
🍽️ Kids eat FREE with any main meal purchased
🍦 FREE ice cream with every kids meal
🎨 Colouring packs for some creative fun
🧸 Kids room open 10am – 8:30pm
📅 Monday to Thursday during school holidays
🚫 Excluding Weekly Lunch Specials
✨ Bring the family in and treat the kids without breaking the budget!
Chef’s Specials – June
Chef has excelled this month with our scrumptous June specials!
Java Fried Pork Ribs
Double cooked fried pork ribs tossed in sticky satay sauce, served with Indonesian-style slaw & puffed noodles — $24
Butter Roasted Mahi Mahi
Herb roasted Mahi Mahi with new potatoes, creamy spinach sauce, pickled onion & local herbs — $28
Available for lunch & dinner throughout June, excluding public holidays. 🍴
Reserve your table BOOK NOW!
Wednesday Winter Warmer
The perfect melt-in-your mouth winter dish is here!
Indulge in our delicious slow cooked lamb shank accompanied by creamy mash potato, peas and house jus.
Impossible to resist – especially when it costs just $21!
Reserve your table BOOK NOW!
*Excludes Public Holidays
Tuesday Barramundi Night
Tuesday Barramundi Night – Just $19!
Choose your favourite – crumbed, battered or grilled barramundi served with chips & salad or mash & veg, plus tartare sauce & lemon.
Classic, crispy or grilled fresh — there’s something for everyone’s taste!
Reserve your table … BOOK NOW!
*Excludes Public Holidays
May 60th Birthday Food Specials
April Chef’s Special
Chef’s Specials – March
🔥 Mouthwatering March Special 🔥
Available for a short time only!
🍖 Miso Short Rib – $32
Served with maple butternut, roasted heirloom carrots & blackberry jam.
🐟 Kingfish Sashimi – $25
Toasted sesame ponzu, finger lime, edamame & wakame salad.
Come experience the flavours before they’re gone
BOOK NOW!
Chef’s Specials – February
February Chef’s Special | Asian-Inspired Flavors
Enjoy the incredible flavors of our Chef’s Asian-inspired February specials, perfectly timed to celebrate Chinese New Year.
Indulge in soft, flavour-packed pork bao buns, fiery Kung Pao chicken, and crispy Szechuan fried beef — the aromas alone are unforgettable.
Available for lunch & dinner every day in February.




