Celebrate Australia Day the right way with a loaded Aussie Meat Platter 🤤 🥩 What’s on the plate:✔️ Lamb cutlet✔️ Pork sausage✔️ Bacon ✔️ Sizzle Steak✔️ Fried egg✔️ Potato salad & onion 💰 All for the CRAZY price of just $29! 📅 Available 25th & 26th January ONLY ...
Celebrate Australia Day the right way with a loaded Aussie Meat Platter 🤤 🥩 What’s on the plate:✔️ Lamb cutlet✔️ Pork sausage✔️ Bacon ✔️ Sizzle Steak✔️ Fried egg✔️ Potato salad & onion 💰 All for the CRAZY price of just $29! 📅 Available 25th & 26th January ONLY ...
Celebrate your birthday at The Sharks for the chance to win $500 cash!
Tuesday Pizza Pasta Night - mix and match - perfect for sharing!
🔥 Chef’s January Specials 🔥 🐟 Sensational Salmon Gravlax - served with nori crisps, beetle leaf, mandarin & mustard greens - $19🍗 Twice-Cooked Spatchcock - served with summer fermented carrot, artichoke heart & pan stock - $32 📅 Lunch & dinner daily🚫 Excluding public holidays 👉 Come taste the difference this January! BOOK NOW!
$2,000 JACKPOT to be won every Tuesday night! All funds raised go towards the LEUKAEMIA FOUNDATION.
Midnight Madness Last Thursday night of each month Ready for some late night excitement! Play after dark throughout the month for a chance to share in $750 prize money. Gain entries daily from 8pm with every $10 gaming play. Draws held last Tuesday of each month from 9pm-11pm. Must be a Member to play JOIN NOW!
Join us for a fun-filled game of Bingo every Wednesday morning from 10:30am. All funds raised help support our Sharks Football teams.
🔥 Chef’s January Specials 🔥 🐟 Sensational Salmon Gravlax - served with nori crisps, beetle leaf, mandarin & mustard greens - $19🍗 Twice-Cooked Spatchcock - served with summer fermented carrot, artichoke heart & pan stock - $32 📅 Lunch & dinner daily🚫 Excluding public holidays 👉 Come taste the difference this January! BOOK NOW!
Join us every Wednesday for Chicken Wings Night and enjoy 1kg of delicious mouth-watering chicken wings.
Don't miss HUMP day at the Sharks! One lucky Member will take home the JACKPOT!
🔥 Chef’s January Specials 🔥 🐟 Sensational Salmon Gravlax - served with nori crisps, beetle leaf, mandarin & mustard greens - $19🍗 Twice-Cooked Spatchcock - served with summer fermented carrot, artichoke heart & pan stock - $32 📅 Lunch & dinner daily🚫 Excluding public holidays 👉 Come taste the difference this January! BOOK NOW!