Wednesday Bingo
Vic Point Sharks 325 Colburn Avenue, Victoria Point, QLD, AustraliaJoin us for a fun-filled game of Bingo every Wednesday morning from 10:30am. All funds raised help support our Sharks Football teams.
12 events found.
Events
September Food Special
Vic Point Sharks 325 Colburn Avenue, Victoria Point, QLD, AustraliaCHEF’S SPECIALS | SEPTEMBER September is bringing two seriously delicious reasons to dine at the Sharks! Ocean & Paddock (i) — $29 Tender baked Southern blue whiting fillets served with Wagyu beef & potato croquettes, black carrot purée, water greens and lemon. A beautifully balanced dish with plenty of flavour. Oriental Style Duck — $23 […]
Kids Eat Free – School Holiday Special
Vic Point Sharks 325 Colburn Avenue, Victoria Point, QLD, Australia🎉 SCHOOL HOLIDAY SPECIAL – LIMITED TIME ONLY! 🎉 Looking for an easy way to keep the kids happy these holidays? We’ve got it sorted! 👨👩👧👦 🍽️ Kids eat FREE with any main meal purchased 🍦 FREE ice cream with every kids meal 🎨 Colouring packs for some creative fun 🧸 Kids room open 10am […]
Wednesday Winter Warmer
Vic Point Sharks 325 Colburn Avenue, Victoria Point, QLD, AustraliaThe perfect melt-in-your mouth winter dish is here! Indulge in our delicious slow cooked lamb shank accompanied by creamy mash potato, peas and house jus. Impossible to resist - especially when it costs just $21! Reserve your table BOOK NOW! *Excludes Public Holidays
Kids Eat Free – School Holiday Special
Vic Point Sharks 325 Colburn Avenue, Victoria Point, QLD, Australia🎉 SCHOOL HOLIDAY SPECIAL – LIMITED TIME ONLY! 🎉 Looking for an easy way to keep the kids happy these holidays? We’ve got it sorted! 👨👩👧👦 🍽️ Kids eat FREE with any main meal purchased 🍦 FREE ice cream with every kids meal 🎨 Colouring packs for some creative fun 🧸 Kids room open 10am […]
October Chef’s Specials
Vic Point Sharks 325 Colburn Avenue, Victoria Point, QLD, AustraliaCome and experience a taste of Bavaria this October with two hearty German-inspired favourites! Bavarian Sausages - $28 German bratwurst and smoked kransky with fried Kaiser bacon, red Laura potatoes, lager jus and a Bavarian sourdough pretzel. Braised German Pork Knuckle - $34 Slow-cooked pork hock in dark lager stock, served with sauerkraut, buttery mash […]
Locksmith’s Loot
Vic Point Sharks 325 Colburn Avenue, Victoria Point, QLD, AustraliaUnlock your share of cash with Locksmith's Loot every Thursday from 4pm. 6 x lucky members will have the chance to win up to $250 cash! Plus, match the Lock Combination '4165' to win a bonus $100 cash! Enter with every $5 gaming play between 3pm-6.30pm every Thursday. Must be a Member - Join NOW!
Thursday Parmy Night
Zest Bistro at The Sharks 325 Colburn Avenue, Victoria Point, QLD, AustraliaCome to Zest Bistro every Thursday for Parmigiana Night and enjoy a delicious, crispy golden chicken breast.
Friday Bingo
Function Room 325 Colburn Avenue, Victoria Point, QLD, AustraliaJoin us for a fun-filled game of Bingo every Friday morning from 10:30am. All funds raised help support our Sharks Football teams.
October Chef’s Specials
Vic Point Sharks 325 Colburn Avenue, Victoria Point, QLD, AustraliaCome and experience a taste of Bavaria this October with two hearty German-inspired favourites! Bavarian Sausages - $28 German bratwurst and smoked kransky with fried Kaiser bacon, red Laura potatoes, lager jus and a Bavarian sourdough pretzel. Braised German Pork Knuckle - $34 Slow-cooked pork hock in dark lager stock, served with sauerkraut, buttery mash […]
Live Music – Jason Towers
Vic Point Sharks 325 Colburn Avenue, Victoria Point, QLD, AustraliaEnjoy Live Music by a variety of local artists at The Sharks, every Friday & Saturday night!
October Chef’s Specials
Vic Point Sharks 325 Colburn Avenue, Victoria Point, QLD, AustraliaCome and experience a taste of Bavaria this October with two hearty German-inspired favourites! Bavarian Sausages - $28 German bratwurst and smoked kransky with fried Kaiser bacon, red Laura potatoes, lager jus and a Bavarian sourdough pretzel. Braised German Pork Knuckle - $34 Slow-cooked pork hock in dark lager stock, served with sauerkraut, buttery mash […]